Kashmiri Kahwa is a traditional Kashmiri tea flavoured with cardamom and infused with cloves, cinnamon and saffron. It was traditionally prepared in a brass kettle known as samovar.

Kahwa tea is generally served with a sprinkling of chopped dry fruits like almonds, cherry pistachios or cashew nuts, almonds being the most popular.

Kashmiri Kahwa Tea has many health benefits and is a great option to include in our lifestyle. Here are some of the question that many of you asked about Kashmiri Kahwa